reading time: 2 min
Preparation time: 25 mins
Main ingredients: rice, peanut, coconut, curry
difficulty level: easy
serves: 2-4
suitable for: vegan, lactose-free, gluten-free, soy-free
Yep,
another Curry recipe. Because we are in Thailand right now, and there's (green) curry EVERYWHERE! Luckily, I love anything to do with Asian stir-fry,
rice, curry and spicyness.
Also, my boyfriend and i had lunch at a vegan-friendly restaurant thingy in my hometown. I had the vegan Green Thai Curry which tastes amazing even after the third time ordering the same dish (and the rice is sooo fluffy...!), but to be honest i think presentation-wise we almost did a better job with our homemade curries, both this one as well as the beautiful colourful Curry Coconut Rice Stir-Fry from last year :)
But see for yourself.
Also, my boyfriend and i had lunch at a vegan-friendly restaurant thingy in my hometown. I had the vegan Green Thai Curry which tastes amazing even after the third time ordering the same dish (and the rice is sooo fluffy...!), but to be honest i think presentation-wise we almost did a better job with our homemade curries, both this one as well as the beautiful colourful Curry Coconut Rice Stir-Fry from last year :)
But see for yourself.
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