reading time: 2 min Another burger recipe. What can i say, this is my crack. When I was in South Africa, we would eat sweet potatoes, beans and papayas pretty much all day every day, and I LOVE the taste of sweet potatoes....

reading time: 3 min This dish marks the official marriage of two of my favourite foods: pumpkin and dahl. (I know, pumpkin season is almost over, but I'm squeezing the last drop out of it!) Like I already mentioned in my basic Indian...

Hello everybody, another week, another cute Christmas-y linky party! I know, it has just been Thanksgiving, but I can't wait to start thinking about Christmas and all that comes with it (Christmas menu, decorations, ice skating, movie nights...) This weekend we will "celebrate" the...

reading time: 1 min I love making my own granola and muesli and oatmeal, and I am always trying new recipes and flavour combinations. It's all so easy to make yourself and not only does it save you money, but homemade granola often...

reading time: 1 min To me, rice pudding is the ultimate comfort food - especially in winter, and especially with some melting chocolate on top, nom nom. This childhood classic can easily be turned vegan. The only slight negative to such recipes is...

click to enlarge Hi guys, as promised, here is the meal plan of what's on the menu for me and my boyfriend this week. That way it's easier to get some variety into our menu, manage our grocery shopping (and avoid unhealthy impulse...

Hello friends, this week we have a much more pleasant topic than last week: giveaways! And of course: loads of Christmas-y things to look at and inspire you! :) I love Christmas time! Since I "missed" it last time due to my vacation...

reading time: 2 min Conventional store-bought peanut butter, whether smooth or chunky, is loaded with additional fat, sugar and salt with almost 10g of sugar per 100g serving!! This is absolutely unnecessary. Luckily, peanut butter is super easy to make at home. Homemade...

reading time: 2 min I love oatmeal, especially during the cold seasons. It's just so cosy and satisfying! During winter, I usually have it for breakfast every single day, and to prevent me from getting tired of it, I try to mix up...

Hey guys, I'm not in such a good mood right now, to be honest. Until recently, I thought Brexit was the stupidest, most self-destructive decision a country could make. I was wrong.  Yes, I know, I'm living all the way over in Europe judging the choice...

reading time: 3 min Are you still looking for a vegan recipe for Thanksgiving or Christmas? Don't worry, I got you covered with this A-Ma-Zingly vegan lentil "meat"loaf. This is honestly soo good, even thinking about it is making my mouth water, lol. ...

reading time: 2 min “If everyone lived on mashed potatoes, the world would be a happy place.” – EV, Food Philosopher and Potato Lover I couldn't agree more! Whether mashed, baked or roasted, potatoes are definitely one of my staple foods. They are...

Hey guys, now that Halloween is over (I hope you all had a fun Halloween night! I just stayed in and had a relaxed night with my boyfriend and flatmates), Thanksgiving is next on the agenda. Being a plant-based vegan, Thanksgiving might seem...